Atlanta, 2017

These photos are broken up into three rough segments.

I took the first group of pictures as I walked along the BeltLine trail.

The second set of pictures were taken in or around the High Museum of Art. It's a gorgeous museum and there was an Andy Warhol exhibit on display during that time.

The third set of pictures are a collection of some of the food I ate in Atlanta. I was not expecting much other than solid Southern fare, but I got much more than I expected in Atlanta. The food scene is progressive and puts a unique spin on the New American cuisine. Chefs play with distinctly Southern ideas—peaches, thick pork chops, steak on toast—and carefully enhance traditional cooking with modern techniques. I really need to spend more time in Atlanta.